Smokey Bones Coupons
At Smokey Bones Bar & Fire Grill we specialize in three things: good food, good drinks, good times – and our grill masters respect the open flame. We like simple, flavorful recipes and believe in marinating. Medium-rare isn’t the only way to cook a steak, but we believe it should be. Pork should be slow smoked – 11 hours over hickory logs every night – and often, as in every day, and we think beer should be ice cold. You know you want this.
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